Gluten Free & Multigrain | Healthy Pasta made with Brown Rice and Corn | 400g
About this item
- Contains No Maida/Wheat, No Transfats, No Preservatives and No Artificial Flavours.
- Made with Brown Rice and Corn which are a great source of dietary fibre, B-vitamins, and essential fatty acids.
- 100% gluten free.
- Low fat with less than 2g per 100g of servings.
- Just boil for 7-8 minutes, toss in a pan with your choice of sauce and your favourite veggies.
- Made by two mothers for everyone in the family.
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