Vedaka Coriander | Whole | Dhania
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Vedaka Coriander | Whole | Dhania
Product description
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Aromatic & Essential Whole Coriander Seeds (Dhaniya) Dhania: A fundamental spice in Indian cuisine, used whole for tempering (tadka) or ground for curries, sabzis, and spice blends.
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Release Fresh Flavor by Roasting & Grinding: Gently roast these whole coriander seeds to enhance their warm, citrusy aroma before grinding for a more vibrant flavor in your dishes.
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Versatile Spice for Tempering & Flavor Base: Add whole coriander seeds to hot oil to create a fragrant tempering or grind them to form the base of delicious curries and masalas.
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A Pantry Staple for Authentic Indian Cooking: Whole coriander seeds are a must-have in every Indian kitchen, adding a distinctive warm and slightly sweet note to a wide variety of recipes.
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No Artificial Preservatives: Free from added chemicals
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material_features: vegetarian
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Also try: Try All Vedaka products which maintains consistency in quality across the year
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Net weight: 100 Gram
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