Pothgaal Sweets Motichur Laddu | Festive Indian Sweet

Pothgaal Sweets Motichur Laddu is a classic Indian mithai made with tiny pearls of gram flour, fried in ghee, and bound together with sugar syrup to create soft, golden laddus. Known for their melt-in-the-mouth texture and festive charm, these laddus are a symbol of celebration and joy. Perfect for religious occasions, weddings, or gifting, they capture the true essence of traditional Indian sweets. With a shelf life of 15 days, they remain fresh and flavorful, making them an ideal indulgence for sharing with family and friends.