Cookd Black Pepper Kit -195 g

cooking instructions

1) Make batter with black pepper fry mix and 5 tbsp water (75ml) 2) Coat protein/vegetable (250g) in batter and deep fry until golden 3) Heat pan, add sauce with diced onion and capsicum (100g), sauté 4) Add 1/4 cup water, bring to boil 5) Add fried ingredients, toss to coat 6) Garnish with spring onions and serve hot

key features

Intense black pepper flavor experience, All ingredients perfectly measured, Versatile for multiple dishes